A One-of-a-Kind Restaurant Chain Where the Food is Handmade and Served Fresh
We emphasize delicious handmade and freshly prepared meals. Today, the food industry is constantly trying to make itself more efficient, but we pride ourselves in preparing food in front of our customers, even if it may seem inefficient, and in preserving a setting where food is always made fresh. This makes our customers want to keep coming back.
Food Entertainment without the Central Kitchen Concept
We use an open kitchen concept at our restaurants to deliver delicious handmade and freshly prepared meals, and to share the excitement of food preparation with our customers. The realistic setting of food prepared in front of your eyes connects our kitchen staff with customers, and serves as a form of entertainment similar to theater.
Sharing Our Passion for Food with the World
We provide world-class Japanese hospitality and pride ourselves on handmade and freshly prepared food. This is why we follow a business format that takes into consideration the local culture, as well as regional uniqueness in the countries and regions where we operate.Our goal is to be a leading food-service company recognized around the world, by creating restaurants that are continually loved by the local community.